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One man's quest for the perfect bagel (or any at all) in his new home, miles from the Midwest
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One man's quest for the perfect bagel (or any at all) in his new home, miles from the Midwest
(JNS) - Culinary culture shock. That describes my initial feeling after relocating to the southeastern Virginia coast in July from years living in the U.S. Midwest-namely, St. Louis. If you want biscuits, this is the place. Ditto, pimento cheese and something called Brunswick stew. It involves chicken but evidently at one time used squirrel meat. My quest was simple. I just wanted a good bagel,...
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