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Top seriouseats.com News

You've Been Invited to a Potluck; Now What?

Rochester, Minnesota · Rochester

You've Been Invited to a Potluck; Now What?

100% Center coverage: 1 sources

Open the article to view the coverage from Post Bulletin See the Story

I Tried Meghan Markle's Chantilly Lili Recipe, and It's a Summer Dessert I Crave

Meghan Markle · London

I Tried Meghan Markle's Chantilly Lili Recipe, and It's a Summer Dessert I Crave

100% Center coverage: 1 sources

One ingredient makes it the best version of the classic dessert I've ever had.Photo: Grant WebsterBanana pudding and strawberry shortcake are two of my go-to summer desserts. They're fresh, nostalgic, and total crowd-pleasers. When I saw that Meghan Markle, Duchess of Sussex, had created a dessert based on her grandmother's banana pudding recipe, I had to try it. I expected something that was reminiscent of the classic, but it was her unexpected…See the Story

The 12 Knives Serious Eats Editors Will Never Give Up

Cooking · New York

The 12 Knives Serious Eats Editors Will Never Give Up

We hate cooking without them.Serious EatsSome people would say our editors are picky about knives, but we prefer the word “passionate.” As a team of professional cooks, serious home cooks, and recipe developers who’ve spent years testing Western, Japanese, and specialty knives like cleavers, we’ve got a few opinions about what blades are worth the money.I recently polled our team about their must-have knives (you know, the ones you bring on vaca…Read Article

Grilled Corn Deserves Better—Here’s How to Do It Right

Want juicy corn with real caramelized flavor? This grill method gives you deep char and tender kernels—no foil required.Serious Eats / Lorena MassoIn a NutshellFor smoky, juicy, beautifully charred grilled corn, start shucked ears over indirect heat, then finish over high heat on a two-zone grill—no foil, no husks, just tender kernels with golden, blistered edges.Grilled corn is virtually synonymous with sunny, bright days. Chomping into a butte…Read Article

When I’m Drowning in Zucchini, I Make These

These crisp, savory pancakes are the perfect way to use up your zucchini haul.Read Article

The Weber Gas Grill Makes Me Want to Cook Outside All Year Long

It’s easy to use and gets hot fast.Serious EatsAs a professional kitchen gear tester, my backyard has basically become an outdoor cooking gear showroom. I have multiple pizza ovens, a smoker, six fire pits (I’m testing them, okay?), two charcoal grills, and two gas grills. But the outdoor piece of gear I use the most is my treasured Weber Genesis E-325 gas grill. An incredibly reliable grill that heats up super fast and is easy to use, it’s my w…Read Article

15 No-Bake Summer Desserts—Because It's Way Too Freaking Hot to Turn on the Oven

Give your oven (and utility bill) a break and make these no-bake summer desserts for a crowd or just yourself. Serious Eats / Morgan Hunt GlazeThere are tons of reasons to make dessert in the summer—parties, cookouts, holidays, a gang of kids hanging at the house, birthdays, or simply because you feel like enjoying something sweet. (That's my favorite reason to make dessert!) There's one big reason to NOT bake dessert in the summer, though—turni…United States · United States Read Article

17 Serious Eats-Approved Early Prime Day Kitchen Deals

We don’t recommend things we don’t test.Serious EatsWe believe in the value of a good investment, at least when it comes to kitchen gear. But that doesn’t mean you have to spend all your hard-earned cash on appliances and cooking tools. Sales, like this year’s Amazon Prime Day, are a perfect time to pick up cookware and appliances. I’ve been testing kitchen gear for years and reviewed hundreds of items, like pots, pans, toaster ovens, and blende…United States · United States Read Article

Savory, Tangy, and Tender—These Vietnamese Stuffed Tomatoes Hit Every Note

Cà chua nhồi thịt is a beloved Vietnamese comfort food featuring a flavorful pork filling stuffed into softened tomato halves and drenched in a sweet and tangy sauce.Vietnam · Vietnam Read Article

I Peeled 100 Eggs To Find The Best Egg Cookers

My favorites are from Dash, Nostalgia, and Nordic Ware. Serious EatsStraight to the PointThe Nostalgia Egg Cooker produced flawless hard-boiled, soft-boiled, and poached eggs in less time than similar models. The Dash egg cooker can cook up to a perfect dozen eggs at once, making it a good fit for meal preppers, big families, and lovers of deviled eggs.At one point in my career as a line cook, hard-boiled eggs became somewhat of an obsession. We…United States · United States Read Article

This 30-Minute Skillet Dinner Is Peak Summer Simplicity

Make the most of peak strawberry season with this vibrant, easy skillet dinner: seared pork chops topped with a sweet-savory strawberry glaze and served alongside a wilted spinach salad with basil, toasted pecans, and tangy goat cheese.Read Article

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