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News from Food & Wine

All of today’s top news stories from Food & Wine. Get the full analysis behind how media bias impacts breaking news.

In total, 583 have been published by Food & Wine which Ground News has aggregated in the past 3 months.

The Ground News media bias check for Food & Wine is Center. Scores are assigned by aggregating bias scores from Ad Fontes Media, Media Bias/Fact Check, and All Sides.

Food & Wine’s aggregated factuality score is High. Factuality is assigned by combining fact check, credibility, and reliability ratings from Ad Fontes Media and Media Bias/Fact Check.

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Top Food & Wine News

Kraft Heinz Recalls 368,000 Pounds of Fully Cooked Turkey Bacon

Kraft Heinz · United States

Kraft Heinz Recalls 368,000 Pounds of Fully Cooked Turkey Bacon

77% Center coverage: 126 sources

‘The Bear’ Renewed for Season 5 — Everything We Know so Far

Sharks · United States

‘The Bear’ Renewed for Season 5 — Everything We Know so Far

40% Center coverage: 42 sources

After Season 4's cliffhanger ending, here's what we know about the show's future.See the Story

More than 143,000 Pounds of Bologna Recalled

United States · United States

More than 143,000 Pounds of Bologna Recalled

57% Center coverage: 7 sources

The products were distributed to wholesale and retail locations nationwide.See the Story

Wegmans Is Testing Smart Carts That Could Change Grocery Shopping for Good

100% Center coverage: 2 sources

Is it the end of an era for checkout lines?Courtesy of InstacartKey PointsWegmans is piloting AI-powered Caper Carts from Instacart as part of a smart cart trial across four Upstate New York locations using two tech providers.Caper Carts allow shoppers to skip checkout lines by scanning items, accessing loyalty accounts, and paying directly from the cart using built-in AI and touchscreen technology.The pilot aims to assess feasibility and gather…Artificial Intelligence · Syracuse See the Story

The Best Pizza Places on the Planet, According to a Global Ranking

100% Center coverage: 2 sources

The 2025 Best Pizza Awards are out — and your next vacation should revolve around them.Igor Ploskin / Getty ImagesKey PointsI Masanielli in Caserta, led by chef Francesco Martucci, was named the best pizzeria in the world in the 2024 Best Pizza Awards, which evaluated entries from over 60 countries.Tokyo chefs Daniele Cason and Tsubasa Tamaki earned top 10 spots for their innovative takes on Neapolitan pizza. U.S. pizzerias like Una Pizza Napole…See the Story

Making Frozen Margaritas? Use These 6 Bartender Tips for Better Frozen Cocktails at Home

100% Center coverage: 1 sources

Yes, it is possible to make top-notch frozen Daiquiris, Margaritas, and more are possible at home.Photo by Antonis Achilleos / Prop Styling by Christina Daley / Food Styling by Emily Nabors HallIn the heat of summer, there’s nothing quite as alluring as a frozen drink spinning in a machine behind a bar. Frozen drinks like Margaritas, Mudslides, or Saturns are delicious and refreshing, but it can be difficult to replicate that satisfying slushy t…Chicago, IL · Chicago Read Article

Shiso-Shallot Butter Is the Secret to Next-Level Steak

100% Center coverage: 1 sources

Juicy, grilled skirt steak gets an herby, aromatic upgrade with a rich shiso-shallot butter that melts into every bite. This skirt steak is an easy yet elegant dish that’s big on flavor and perfect for weeknight dinners or summer grilling.See the Story

The Two-Ingredient Limoncello Spritz That Tastes Like Summer on the Amalfi Coast

100% Center coverage: 1 sources

In this Limoncello Spritz, a two-ingredient sparkler, limoncello and sparkling wine come together to yield a tangy and fragrant drink with balanced acidity. Refreshing and light, this Italian spritz tastes like summer on the Amalfi Coast.Wine · Amalfi Read Article

50 Can’t-Miss Local Drinks That Put Each State on the Map

100% Center coverage: 1 sources

From wines and spirits to beers, cannabis-infused sips and non-alcoholic wonders, discover the standout beverages that offer a taste of each state.United States · United States Read Article

I’ll Never Buy Bottled Salad Dressing Again, and It’s All Thanks to This $14 Tool

100% Center coverage: 1 sources

It’s leakproof and mess-free.Food & Wine / Getty ImagesI’ll let you in on a little secret: Salad doesn’t have to be boring. My earliest introduction to salads involved flavorless iceberg lettuce and bottled Thousand Island dressing, leading me to believe that salad just wasn’t for me. Little did I know the difference that fresh ingredients and homemade dressing could make. When I was in high school, my mom taught me her blueprint for simple, del…Read Article

What It Really Takes to Earn a Fernet Coin, According to the Branca Family

100% Center coverage: 1 sources

How a bitter Italian liqueur sparked a global bartender ritual.Courtesy of FRATELLI BRANCA DISTILLERIEAmong bartenders and the cocktail-savvy, Fernet Branca is a bitter amaro with a reputation as a welcome shot, referred to affectionately as a “bartender’s handshake.” Fernet Branca didn’t coin that term, but it coined something else. Literally. The brand distributes collectible coins among the most loyal fans of the liqueur and its bitter, menth…Italy · Italy Read Article

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