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Why this family enjoyed a 'baptism of fire' after buying a beef farm in the pandemic
The family now runs about 50 cattle on regenerative, grass-fed pasture and sells premium Aberdeen Angus beef directly to customers.
Summary by Warrington Guardian
4 Articles
4 Articles
Knutsford Guardian+3 Reposted by 3 other sources
Why this family enjoyed a 'baptism of fire' after buying a beef farm in the pandemic
Gary Halman of Brode Hall Beef, producing premium grass-fed Aberdeen Angus beef through regenerative farming at Deer Park Farm, Cheshire.
·Wilmslow, United Kingdom
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Leaning Left0Leaning Right0Center4Last UpdatedBias Distribution100% Center
Bias Distribution
- 100% of the sources are Center
100% Center
C 100%
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