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Vegan Jamaican Beet and Feta Panzanella Salad

Summary by VegNews.com

Jamaican hard dough—a type of tender, chewy white bread with a slightly sweet flavor and a signature thick crust—is the star of this Jamaican riff on Italian Panzanella salad from the Plentiful cookbook. Find it in the bread aisle of Caribbean markets or online.

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Vegan Jamaican Beet and Feta Panzanella Salad

Jamaican hard dough—a type of tender, chewy white bread with a slightly sweet flavor and a signature thick crust—is the star of this Jamaican riff on Italian Panzanella salad from the Plentiful cookbook. Find it in the bread aisle of Caribbean markets or online.

2 days ago

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VegNews.com broke the news in 2 days ago on Saturday, June 14, 2025.

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