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These Crispy Pork Fritters Are So Famous, My Family's Restaurant Makes 200k of Them a Year

Summary by seriouseats.com
These crunchy, little sauerkraut balls are a beloved appetizer in Akron, Ohio. Savory pork loin, salty ham, and zingy sauerkraut are blended together, shaped into spheres and deep fried until creamy inside and crunchy outside.
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seriouseats.com broke the news in on Thursday, April 3, 2025.
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