Novella, Metaphor Foods Unite to Commercialize Cell–Based Natural Preservatives
3 Articles
3 Articles
Could plant cell culture pave the way for the next generation of antioxidants and antimicrobials?
Natural preservatives from mixed tocopherols to rosemary extracts are gaining traction as food manufacturers seek to clean up labels. But could a new generation of products produced by plant cell culture unlock new mechanisms of action? Israeli foodtech startup Novella is one of a flurry of startups developing high-value food or personal care ingredients via plant cell culture. Rather than using sunlight, water, and soil to nurture fully-grown p…
Novella, Metaphor Foods Unite to Commercialize Cell–Based Natural Preservatives
Strategic partnership to unveil plant–based innovation for clean-label food preservation Modi’in, Israel – Biotech start-up Novella Innovative Technology, Ltd. and leading functional ingredient innovators Metaphor Foods, Braeside Victoria, Australia, announce a strategic partnership to spearhead a new paradigm for natural preservation in food applications. Plant-Cell Platform Novella creates pure compounds from plant cells, but outside of the pl…
Icesi University is behind the invention of an aji-based bioproduct that looks after the health of birds and reduces environmental impact The article The natural additive created in Cali to replace the chemicals that grow chickens and chickens was originally published in Las2orillas. Copyrights Las2orillas.co
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