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Sobia is Egypt’s Creamy Coconut-Rice Drink with Medieval Roots

Summary by Food & Wine
Beloved across the Middle East, this creamy, coconut-and-grain drink has medieval roots.Fadel Dawod / Getty ImagesKey TakeawaysSobia, a creamy drink made from rice, milk, coconut, and sugar, originated in medieval Egypt as a fermented beverage and evolved into a nonalcoholic Ramadan staple.Egyptian sobia is sweet, cooling, and nourishing, while Saudi Arabia’s Hejazi-style sobia is tangy and slightly fizzy, often made from barley or wheat bread.B…

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Food & Wine broke the news in on Tuesday, November 4, 2025.
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