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Rising Fruit and Vegetable Prices: the Puzzle for Restaurateurs, Between Adapted Menus and Brand New Additions

Summary by franceinfo.fr
After five heat waves between the end of May and the middle of August 2026, fruit and vegetable harvests are bad. Rarer and smaller products, which increase the bill for the restaurateurs. Between repercussions of the increases and cards that adapt, the professionals try to limit the breakage.

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Lean Left

After five heat waves between the end of May and the middle of August 2026, fruit and vegetable harvests are bad. Rarer and smaller products, which increase the bill for the restaurateurs. Between repercussions of the increases and cards that adapt, the professionals try to limit the breakage.

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franceinfo.fr broke the news on Friday, August 21, 2026.
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