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Physiological and Biochemical Responses of Tomato (Solanum lycopersicum L.) to Polyethylene Microplastic Exposure
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Physiological and Biochemical Responses of Tomato (Solanum lycopersicum L.) to Polyethylene Microplastic Exposure
Microplastics (MPs) are emerging environmental pollutants with potential impacts on terrestrial ecosystems and crop productivity. This study examined the effects of polyethylene microplastics (PE-MPs) on the physiological and biochemical responses of tomato (Solanum lycopersicum L.) p...
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