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Kritharoto (Tomato Orzo With Squid and Shrimp)

Summary by SAVEUR
Christina Holmes. Christina Holmes “Kritharoto” is a modern portmanteau of Greek “kritharaki,” or orzo, and Italian “risotto.” While most of Ta Filarakia’s plates are sent out from the kitchen, this particular dish is one worth ordering from the à la carte menu—and recreating at home. Featured in “At These Greek Taverns, Order a Drink and the Rest Will Follow” by Derek Sandhaus in the Spring/Summer 2025 issue. See more stories from Issue 204 her…
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SAVEUR broke the news in on Thursday, July 10, 2025.
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