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In Collingwood, The Freehouse does one thing most beer halls can’t
The 170-capacity venue will pour 24 gluten-free beers and serve a Latin American-leaning menu built for coeliac diners.
Summary by Sydney Morning Herald
4 Articles
4 Articles
+3 Reposted by 3 other sources
In Collingwood, The Freehouse does one thing most beer halls can’t
Mornington Peninsula brewer Twobays pushes into Collingwood this month, with Latin American snackage to go with 24 beers on tap. And all of it is gluten-free.
Coverage Details
Total News Sources4
Leaning Left3Leaning Right0Center1Last Updated75% Left
Bias Distribution
- 75% of the sources lean Left
75% Left
L 75%
C 25%
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