BRICS Menus Put Regional Flavours on Centre Stage
9 Articles
9 Articles
India Serves Its Culinary Diversity to BRICS Dignitaries with Regional Specialities, Millets
Get latest articles and stories on Entertainment at LatestLY. Rajneesh Maller, the General Manager of ITC Hotels and Chef Manisha Bhasin opened up about their food preparation for the dignitaries at the 18th BRICS Summit in New Delhi on Saturday. Entertainment News | India Serves Its Culinary Diversity to BRICS Dignitaries with Regional Specialities, Millets.
From millet dosa to Lucknowi kebabs: India’s flavours on platter for VVIP guests at BRICS Summit - The Tribune
A single table at the BRICS Summit is set to showcase India’s culinary diversity, with ragi dosa, bajra upma, Kashmiri pulao, Hyderabadi biryani and Lucknowi kebabs among the dishes being prepared for visiting VVIP guests.
Read BRICS Summit 2026: Who will attend today's dinner, and what makes the menu special? - Gallinews India
BRICS Summit 2026: Who will attend today’s dinner, and what makes the menu special? The BRICS Summit 2026, currently being held in Delhi, has captured global attention; it is the talk of the town everywhere. Prime Minister Narendra Modi is hosting a special banquet today for the visiting foreign dignitaries. Heads of state and other […]
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