US Edition
Fried Sesame-Crusted Feta With Honey
Summary by SAVEUR
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
Fried Sesame-Crusted Feta With Honey
Christina Holmes. Christina Holmes Breaded and fried feta is a taverna dish that’s welcome wherever it’s served. This version from Dimitris Chantziplakis at Ta Filarakia encases the salty cheese in a crispy sesame crust. Plan to move quickly: It’s best served straight from the fryer, when the feta still spills out at the touch of a fork. Featured in “At These Greek Taverns, Order a Drink and the Rest Will Follow” by Derek Sandhaus in the Spring…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
