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Five Things I Love About Being Vegan in the UK (And the One Thing I Don’t)

Summary by VegNews.com
When I first decided to give this whole vegan thing a try nearly 10 years ago, plant-based food was just beginning to tip into the mainstream in the UK. It wasn’t widespread by any means, but you could usually find a handful of vegan cheese options, a few dairy-free milks, and the British vegetarian staple: Linda McCartney sausages, or at the very least, a packet of Quorn mince in most supermarkets. The food was accessible enough that going plan…

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VegNews.com broke the news in on Tuesday, February 17, 2026.
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