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First-Year Report Shows Produce Supply Chain Engaging with the Ethical Charter Implementation Program (ECIP)
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First-Year Report Shows Produce Supply Chain Engaging with the Ethical Charter Implementation Program (ECIP)
Progress and Opportunity Highlighted as Program Gains TractionWASHINGTON — The Ethical Charter Implementation Program (ECIP) has released its first annual industry report, showcasing significant strides in supplier and grower engagement across the fresh produce supply chain. Since the program’s launch by an industry advisory group and Equitable Food Initiative in November 2023, ECIP has enrolled more than 280 suppliers and nearly 1,100 farms on …
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