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Development and Safety Validation of Dadih Powder: A Minangkabau Local-Source Probiotic Functional Food for Pregnant and Lactating Women
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Development and Safety Validation of Dadih Powder: A Minangkabau Local-Source Probiotic Functional Food for Pregnant and Lactating Women
Adequate maternal nutrition during the First 1000 Days of Life is critical for optimizing pregnancy outcomes and early-life development (SDG 3); however, access to safe, standardized, and locally sourced probiotic functional foods remains limited. While traditional dadih (fermented co...
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