Asparagus With Mustard Vinaigrette
2 Articles
2 Articles
Asparagus With Mustard Vinaigrette
Photo: Murray Hall • Food Styling: Pearl Jones. Photo: Murray Hall • Food Styling: Pearl Jones In this springtime take on poireaux vinaigrette—or leeks with mustard dressing—crisp, sweet asparagus are swapped in for a brighter version of the French bistro classic. Feel free to try out different vinegars, such as white wine, tarragon, or raspberry, to customize the sauce to your liking. This refreshing dish is best served chilled or at room tempe…
L'asperge, spring vegetable symbol of gourmetism since ancient times, travels through history. From its evocative form to its culture, discover its secrets and anecdotes.
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