Air India revised menu: From aromatic biryani to teryaki salmon; elevates inflight dining experience

Maggiano's taps Jersey City native to lead Italian menu revamp

The basics: Maggiano’s hires Michelin-starred chef Anthony Amoroso as VP of innovation and growth Chain upgrades core Italian dishes and launches a gluten-free menu Brinker, owner of the brand, aims to revive traffic with premium ingredients and refreshed service Amoroso draws on New Jersey Italian roots to elevate family-style dining When Maggiano’s Little Italy decided to shake up its dining experience a bit, the Brinker International-owned r…

Air India revised menu: From aromatic biryani to teryaki salmon; elevates inflight dining experience

New Delhi: India’s leading airline, Air India, has announced the introduction of its new global menu across its fleet. The menu draws inspiration from the culinary expertise of India’s diverse culture, from the royal kitchens of Awadh to the coastal flavours of Southern India, with add-ons from the global flavours of Pan-Asian, European Bistro, and geo-specific star dishes. The new menu has already been introduced on most international ex-India …