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Acclaimed restaurateur takes on 'hot' new challenge in Montclair
Summary by NJBIZ
1 Articles
1 Articles
Acclaimed restaurateur takes on 'hot' new challenge in Montclair
The basics: Chef Zod Arifai returns to Montclair after a decade with Italiana by Zod Restaurant features a custom Neapolitan wood-fired oven from Naples, Italy Menu includes New York– and New Haven–inspired pizzas, pasta and entrees Despite restaurant industry challenges, Arifai remains optimistic about quality dining After decades working in the New Jersey restaurant scene, you’d think Zod Arifai had cooked with every piece of equipment imagin…
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