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A Unique Dietary ‘Fingerprint’ in Our Blood Can Predict Heart Disease Risk
The study of 13,335 participants found blood lipid patterns tied to diet predicted cardiovascular disease and death up to 12 years later.
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4 Articles
4 Articles
A unique dietary ‘fingerprint’ in our blood can predict heart disease risk
Everything we eat – the apple, cucumber, overnight oats with chia, yoghurt and peanut butter, raw chocolate, homemade pizza and salad I had yesterday – leaves a metabolic imprint in our bodies.
·Wellington, New Zealand
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Sydney Morning Herald+2 Reposted by 2 other sources
A dietary ‘fingerprint’ in our blood can predict heart disease
A new study has found we each have a unique metabolic signature – like a molecular “fingerprint” – that can predict our disease risk and lifespan.
·North Sydney, Australia
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Total News Sources4
Leaning Left4Leaning Right0Center0Last UpdatedBias Distribution100% Left
Bias Distribution
- 100% of the sources lean Left
100% Left
L 100%
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