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6 Must-Try Recipes That Make the Most of Grana Padano and Prosciutto di Parma

Summary by SAVEUR
Photo: Scott Semler • Food Styling: Camille Becerra. Photo: Scott Semler • Food Styling: Camille Becerra Europe has spent centuries perfecting its most treasured foods, and Grana Padano and Prosciutto di Parma sit at the very top of the list. Both carry the prestigious Protected Designation of Origin (PDO) seal, a guarantee of authenticity, traditional know-how, and meticulous quality. Crafted using time-honored methods, Grana Padano PDO and Pro…
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SAVEUR broke the news in on Thursday, January 8, 2026.
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