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Top Restaurant Magazine | Restaurant News and Reviews News

Red Lobster Crabfest Back After 4 Years — with $5 Martinis
Social Media · United States

Red Lobster Crabfest Back After 4 Years — with $5 Martinis

50% Left coverage: 12 sources
The chain, founded in 1968, is offering the seafood spread for the very first time.Courtesy of Red LobsterAttention crab fans: It's time to run, not walk, back to Red Lobster, because its celebrated Crabfest is finally back. And this time, the chain has a few surprises up its sleeve. As the brand confirmed to Food & Wine, seafood boils are now available as part of Crabfest starting today for the very first time. Never tried a seafood boil? Consi…See the Story
Celebrity-Favorite Burger Chain Fatburger Targets First Coast for Regional Expansion Kickoff
Florida, United States · Florida

Celebrity-Favorite Burger Chain Fatburger Targets First Coast for Regional Expansion Kickoff

100% Center coverage: 4 sources
The legendary Cali burger joint Fatburger has big Florida plans for the next decade.See the Story
Goji Crazy for the Red, White & Blue Bowl at Frutta Bowls
Cooking · Florida

Goji Crazy for the Red, White & Blue Bowl at Frutta Bowls

100% Center coverage: 3 sources
St. Petersburg, Fla., July 01, 2025 (GLOBE NEWSWIRE) -- Frutta Bowls, known for its specialty acai bowls and smoothies made with better-for-you ingredients, is turning up the flavor — and the fun — just in time for the Fourth of July. Starting today, all Frutta Bowls locations nationwide will debut the new Red, White & Blue Bowl, made with a base of Blue Spirulina and topped with antioxidant-rich Goji berries (which are red, of course).  To cele…See the Story

Rita’s Celebrates 35 Years with Longtime Franchisee Mitch Cove

Open the article to view the coverage from RestaurantNews.comUnited States · United StatesSee the Story

Fondue Chain Names New CEO, Adds Others to Executive Team

The Melting Pot turns 50 in 2025.See the Story

Celebrating One Flavor-Packed Year of Smokehouse Sausage

Fan-Favorite Sausage Challenge Invites BBQ Lovers Nationwide to Cast Their Vote and Crown the King of the Ranch The post Celebrating One Flavor-Packed Year of Smokehouse Sausage first appeared on RestaurantNewsRelease.com.United States · United StatesSee the Story

Newk’s Eatery Welcomes Back Industry Veteran Chris Cheek as Chief Development Officer

Returning to the brand he helped grow, Cheek brings a renewed vision for franchise development, site selection and strategic expansion as Newk's prepares for its next chapter. The post Newk’s Eatery Welcomes Back Industry Veteran Chris Cheek as Chief Development Officer first appeared on RestaurantNewsRelease.com.United States · United StatesSee the Story

Lime House Adds Garlic Noodle to Its Menu

Lime House is introducing a new option to its delectable ramen menu. They are calling it Garlic Noodle, and they say it is not quite like their usual ramen dishes. The post Lime House Adds Garlic Noodle to Its Menu first appeared on RestaurantNewsRelease.com.See the Story

JINYA Ramen Bar to Open First South Bend Location

Open the article to view the coverage from RestaurantNews.comJaylon Smith · South BendSee the Story

Twisted Egg Shack Ignites Franchise Growth with Expansion into Three New Markets

Open the article to view the coverage from RestaurantNews.comHouston, Texas · HoustonSee the Story

Bobby’s Burgers by Bobby Flay Commemorates One Year in Charlotte with Monthlong $10 Meal Deal

Open the article to view the coverage from RestaurantNews.comCharlotte, North Carolina · CharlotteSee the Story

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