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Science · LondonA natural compound found in dark chocolate may help slow down some signs of aging. Scientists at King’s College London have discovered that theobromine, a plant-based chemical in cocoa, could play a role in making people biologically younger than their actual age. The study, published in the journal Aging, looked at theobromine levels in people’s […] The post Dark chocolate compound may slow down aging appeared first on Knowridge Science Report.See the Story
Dark chocolate compound may slow down aging
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