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Wuxi Pork Spare Ribs, Chicken Rolls, and Herb-Sautéed Lamb Chops

Summary by 大纪元 Epoch Times
Chefs Huang Xiangen and Song Yucheng, two of the top ten young elite chefs from both sides of the Taiwan Strait, shared their Shanghainese Wuxi pork short ribs recipe. They emphasized that the pan must be hot to fry the ribs, otherwise the meat will stick to the pan. Adding sugar to the pan enhances the dish's appearance. Crush the red rice to reduce the grainy texture.
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大纪元 Epoch Times大纪元 Epoch Times

Wuxi Pork Spare Ribs, Chicken Rolls, and Herb-Sautéed Lamb Chops

Chefs Huang Xiangen and Song Yucheng, two of the top ten young elite chefs from both sides of the Taiwan Strait, shared their Shanghainese Wuxi pork short ribs recipe. They emphasized that the pan must be hot to fry the ribs, otherwise the meat will stick to the pan. Adding sugar to the pan enhances the dish's appearance. Crush the red rice to reduce the grainy texture.

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大纪元 Epoch Times broke the news in on Tuesday, September 2, 2025.
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