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World Refugee Day 2026: How refugees transformed Bengali food

Summary by The Hindu
From zero waste cooking and minimalist fish curries to Burmese noodle soups and Andaman settler kitchens, the flavours of displacement continue to shape what Bengal eats today.

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The HinduThe Hindu
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World Refugee Day 2026: How refugees transformed Bengali food

From zero waste cooking and minimalist fish curries to Burmese noodle soups and Andaman settler kitchens, the flavours of displacement continue to shape what Bengal eats today.

·Chennai, India
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The Hindu broke the news in Chennai, India on Saturday, June 20, 2026.
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