US Edition
Wood-Fired Turkish Pides & More at Brindis Mediterranean Cuisine
Summary by Tucson Foodie
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
All
Left
Center
Right
Wood-Fired Turkish Pides & More at Brindis Mediterranean Cuisine
Brindis Mediterranean Cuisine, located at 180 W. Continental Rd. #178, Green Valley, AZ 85614, hosted the Tucson Foodie team for lunch. Owner Ibrahim Aslan previously owned Turkish Kebab House (formerly known as Turkish Grill House) before selling it. He purchased Brindis Bistro & Bar, which focused on pizza, panini, and soup. Upon taking over, he rebranded and changed the menu to feature Turkish food while still utilizing the wood-fired brick o…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
