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Why Oeufs Mayonnaise Are the Trendiest Dish of 2024 - Dining and Cooking

Summary by Dining & Cooking
In our current more-is-more era of extreme spice, outsized umami, and piles of fresh herbs, who could have predicted the comeback of oeufs mayonnaise? The monochromatic French staple is essentially hard-boiled eggs cloaked in mayonnaise, yet it has inspired international competitions and, in the last few years, made its way onto trendy menus in New [...]
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Dining & Cooking broke the news in on Saturday, May 24, 2025.
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