US Edition
Why Cutting Pesticides Will Not Make Food Production More Sustainable
Summary by tillageandsoils.net
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
All
Left
Center
Right
Why Cutting Pesticides Will Not Make Food Production More Sustainable
In March, the UK launched its Pesticides National Action Plan (NAP) 2025. The objective is to reduce pesticide use for environmental and human health reasons. While it recognises that farmers need the tools to grow food and the merits of Integrated Pest Management – or Integrated Crop Management (ICM) – it’s missing some critical points, says Greg Dawson, independent agronomist and Deputy Managing Director of the farmer-owned cooperative, Scot…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
Ownership
To view ownership data please Upgrade to Vantage
