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Where’s the (Local) Beef?
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Where’s the (Local) Beef?
RALEIGH, N.C. — Business has been brisk recently at R&B Rhyne Farms in Angier, North Carolina, where Rex and Beth Rhyne produce pasture-raised beef, pork and chicken. More North Carolina shoppers have been seeking farmers like the Rhynes to provide local sources of meat since Aug. 21, when the U.S. announced plans to import tariff-free […]
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