What’s Your Story: The man behind the boudin

What’s Your Story: The man behind the boudin

Mark Aubrey Cole, owner of Dons Specialty Meats in Scott, has spent more than three decades building a business rooted in tradition, community, and a well-known Acadiana staple.I started in 1993, had a small location there. Business grew and grew. Thirty-three years later, we still selling the best homemade boudin and cracklins here in Acadiana, Cole said.That growth is still visible today, from the kitchen to the counter, where customers contin…