Our astronaut Sophie Adenot us to the pantry aboard the International Space Station to show us what’s on today’s menu.
Eating well is just as important in orbit as it is on Earth. Astronauts need the right balance of protein, carbohydrates and fats to stay healthy and ready for their day.
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.