We Tried Jamie Oliver's Most Unusual Chicken Recipe—and It Completely Won Us Over

We Tried Jamie Oliver's Most Unusual Chicken Recipe—and It Completely Won Us Over

It's fall-off-the-bone "tender and juicy."As a food editor, I've prepared chicken in all sorts of ways. Roasting whole chicken with herbs and lemons is by far my most frequented dinner in a pinch—and I love a buttermilk brine that tenderizes, seasons, and crisps up the skin with an unmistakably unique flavor. Beyond that, I'm game for anything when it comes to chicken, whether it's spatchcocked for a sheet pan dinner, simmered in a slow cooker f…