Waffle House Removes Egg Surcharge as Prices Stabilize
UNITED STATES, JUL 2 – Waffle House removed its 50-cent egg surcharge after USDA efforts cut wholesale egg prices by 64% and retail prices by 27% from their peak amid avian flu recovery.
- Waffle House, a Georgia-based breakfast chain with over 2,000 locations, announced on Tuesday it dropped its 50-cent egg surcharge.
- The surcharge, added in February due to rising egg prices from a nationwide bird flu outbreak that culled tens of millions of hens, caused wholesale prices to hit record highs.
- Egg prices peaked at $6.23 per dozen in March and began steadily dropping in spring, reaching around $2.56 by early June, prompting Waffle House to remove the surcharge.
- Agriculture Secretary Brooke Rollins noted that lower egg prices are contributing to a decrease in overall food costs, providing some financial easing for families, while Waffle House shared the update on social media, calling it "Egg-cellent news."
- The surcharge removal indicates price stabilization amid ongoing USDA monitoring of bird flu, though economists warn supply shocks could recur if outbreaks return.
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Waffle House And Denny's Drop Egg Surcharges As Prices Go Down
Two major restaurant chains have scrapped extra fees on eggs after prices cooled off, easing the pinch on customers. 🥚 Why It Matters: Rising egg costs hit diners’ wallets earlier this year, but these reversals mean less added expense when you order breakfast out. 🐔 What’s Happening: 📉 Price Shift: Egg prices surged due to […] The post Waffle House and Denny’s Drop Egg Surcharges as Prices Go Down appeared first on The Georgia Sun.


Denny's and Waffle House have eliminated the surcharges that the two restaurant chains added to their menus when American egg prices skyrocketed earlier this year.
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