Since its rise in popularity, the media has portrayed vegetarian food as gross and bland, an untrue sentiment. While I do not care about what other people eat or do with their diets, I have personally been a vegetarian for almost eight years. I stopped eating meat as a New Year’s resolution and decided to stick with it after the fact, for moral reasons of not wanting to consume the flesh of animals. Over the years, I have learned what foods,…
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.