US FDA suspends milk quality tests amid workforce cuts
- The Food and Drug Administration suspended a dairy product quality testing program effective Monday.
- Reduced capacity and staff reductions at a key laboratory caused the suspension.
- The program provided consistent, accurate results for testing among national food safety labs.
- The Department of Health and Human Services saw 20,000 employees depart.
- The agency evaluates different methods for the next fiscal year.
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Could Changes at the FDA Call the Kosher Status of Milk Into Question? Many Are Asking.
NEW YORK (JTA) – As soon as news broke this week that the Food and Drug Administration was suspending federal testing of commercially produced milk, the Orthodox Union’s hotline lit up. The flood of inquiries was “off the hook … crazy: emails, calls, WhatsApp, everything,” said Rabbi Avrohom Gordimer, chair of the dairy committee at O.U. […]
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Total News Sources67
Leaning Left9Leaning Right3Center27Last UpdatedBias Distribution69% Center
Bias Distribution
- 69% of the sources are Center
69% Center
L 23%
C 69%
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