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University makes surprising discovery after feeding school children a new type of fish stick: 'We know this project is a positive thing'

Summary by thecooldown.com
School lunches in the United Kingdom are on the way to becoming healthier and more sustainable thanks to a community project supporting local fishers.  The University of Plymouth, which is co-heading the initiative along with Sole of Discretion CIC, Plymouth Fishing & Seafood Association, and CATERed, detailed how the "Plymouth Fish Finger" is helping to reduce bycatch waste. Bycatch can lead to biodiversity loss, which is why it is worth workin…

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thecooldown.com broke the news in on Thursday, July 3, 2025.
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