With forecasts signaling the potential return of El Niño conditions this year, experts from the Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University are available to provide insights on how shifting climate patterns could affect communities, food systems, and global markets.
Tufts experts available for interviews include:
Erin Coughlan de Perez, PhD
Research Director and Associate Professor
Expertise: Clima
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