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Traverse City’s First Food and Wine Event Kicks Off Aug. 20 - Hour Detroit Magazine
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Traverse City’s First Food and Wine Event Kicks Off Aug. 20 - Hour Detroit Magazine
“Why wouldn’t we?” That’s the question Patrick Brys posed when discussing the inaugural Traverse City Food & Wine event, to be held Aug. 20-24. With a host of wineries, a large batch of wonderful restaurants and award-winning chefs, idyllic freshwater surroundings, and huge agricultural chops, why not, indeed?It’s time, says Brys, to create a topnotch event that honors Traverse City’s best culinary delights. Hour Detroit magazine regular contrib…
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