A gourmet guide book for Tosu City is being produced to revitalize the region, and high school students in charge of writing the articles have been interviewing restaurants. The palm-sized local guide book, "Gourmet Mini-Book," is being self-published by Yoshihiko Taira of Fukuoka Prefecture, who handles public relations and consulting, in cooperation with local students. This time, the theme is Tosu City, and third-year students from Tosu Comme…
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A gourmet guide book for Tosu City is being produced to revitalize the region, and high school students in charge of writing the articles have been interviewing restaurants. The palm-sized local guide book, "Gourmet Mini-Book," is being self-published by Yoshihiko Taira of Fukuoka Prefecture, who handles public relations and consulting, in cooperation with local students. This time, the theme is Tosu City, and third-year students from Tosu Comme…