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Three Ways: Freezer Martini
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Three Ways: Freezer Martini
The Freezer Martini concept is simple: Mix a Martini, including the water that’d normally be contributed from melting ice, then bottle it up and stick in the freezer until the perfect moment. While many bars and home bartenders turn to the batched preparation for its consistency and ease, the Freezer Martini also offers a cold, textural plushness that can gild the proverbial lily. Many freezer-bound Martinis are mixed strong—think a 4:1:1 ratio …
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