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This M'sian data scientist is putting his own spin on craft colas with his soda business
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This M'sian data scientist is putting his own spin on craft colas with his soda business
Growing up in a Japanese-Malaysian family, Kenji always experienced quite an interesting mash-up of cultures as a child. “Breakfast could be natto and rice, dinner might be steamed egg with soy sauce chicken, and supper—obviously—nasi kandar,” he shared. “That mix definitely shaped how I see the world.” Little did he know then that this blend of cultures would foreshadow his future endeavours. Kenji went on to study mechanical engineering in C…
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