This is the best asturian fabada in supermarket can: it has been confirmed by an expert

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This is the best asturian fabada in supermarket can: it has been confirmed by an expert

Asturian fabada is one of the most emblematic dishes of Spanish cuisine and a true pride for Asturias. Its intense flavor and contundity make it a perfect choice for the coldest days. However, its traditional elaboration requires time and patience: it is necessary to put the fabes to soak the previous day and cook them over low heat for at least three hours. That is why many people opt for the comfort of the fabadas in tin, an alternative that a…