The auditors, who decided to revive the production of the Rokiškio karvutė sweets, which they stopped producing in 2017, are already starting to prepare for Christmas and have no doubt that there will still be a shortage of their favorite sweets during that time. However, they do not intend to increase production quickly - quality is the most important thing.
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The auditors, who decided to revive the production of the Rokiškio karvutė sweets, which they stopped producing in 2017, are already starting to prepare for Christmas and have no doubt that there will still be a shortage of their favorite sweets during that time. However, they do not intend to increase production quickly - quality is the most important thing.