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They Are Shown to Eat Locally: College Students Taste Beef Raised Near Their Establishment.

Summary by franceinfo.fr
In Moulins, college students tasted bourbonese beef raised a few kilometres away, by high school students from Allier. The aim is to educate students on short circuits through a partnership between the agricultural high school in Bourbonnais and the departmental council of Allier.

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In Moulins, college students tasted bourbonese beef raised a few kilometres away, by high school students from Allier. The aim is to educate students on short circuits through a partnership between the agricultural high school in Bourbonnais and the departmental council of Allier.

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franceinfo.fr broke the news in on Friday, February 6, 2026.
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