The New Green Ingredient that Went From Annoying Weed to Superfood
Summary by La Nacion
1 Articles
1 Articles
It grows wild in Argentina. Germina at the beginning of autumn and in the middle of the season there are already many leaves to harvest. Although the plant blooms and fructifies since very young, the production of seeds becomes more abundant towards the end of winter. At this point the leaves of the Urtica IUrens, better known as nettle, begin to lose quality and the main resource becomes the seeds themselves. Being a species that does not like …
·Buenos Aires, Argentina
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