US EditionPublished • loading... • Updated
The Historic Zelai-Zabal of Gipuzkoa Closes After More than 70 Years
Summary by Confidencial Digital
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
A history of tradition, fire and family roots Founded by José Antonio Ayestarán, the restaurant Zelai-Zabal was born with the purpose of offering traditional Basque cuisine in a familiar and close environment. From its beginnings, his menu revolved around the roasting of grilled meats and local seasonal produce. Located in an old house in the district of Argixao of Zumarraga, the establishment gained prestige thanks to the mouth-to-mouth and the…
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
