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The Evolution of Lambrusco di Sorbara DOC – Wine, Wit, and Wisdom

Summary by winewitandwisdomswe.com
You may love it, or you may hate it—but if you know Lambrusco well, you probably love it. While the category suffers somewhat from an old-fashioned (and undeserved) reputation painting it as an always sweet, sometimes sticky and weirdly bubbly red—the truth is quite different. High-quality Lambrusco exists, and it can be red or rosé, spumante or frizzante, and is typically dry (although you may stumble upon an off-dry version if you try). These …
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winewitandwisdomswe.com broke the news in on Thursday, April 3, 2025.
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