It's not easy to keep track of exactly which ingredients are in season in our latitudes, and therefore are at their best right now. At least not without growing your own. But during late summer and early autumn, many crops taste the best. Di Weekend's drinks expert gives his best tips.
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It's not easy to keep track of exactly which ingredients are in season in our latitudes, and therefore are at their best right now. At least not without growing your own. But during late summer and early autumn, many crops taste the best. Di Weekend's drinks expert gives his best tips.