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The challenges in growing U.S. Enoki mushroom consumption
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The challenges in growing U.S. Enoki mushroom consumption
Demand for Enoki mushrooms has softened somewhat following the strong demand period for the mushroom–fall and winter, when consumers often cook more soups and hot dishes. "After Chinese New Year, the demand softens naturally. This year, that post-holiday slowdown is more pronounced — consumers are…
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